Kouriton House
Tzanakiana, Margarites Milopotamou
Rethymno
740 52 Crete
find it on the map
 

When you enter the House of Kouriton you are welcomed by an intense scent of herbs and a décor that seems to come straight out of a ‘country living’ coffee table book. Bunches of dried herbs and flowers dangle from the wood-beamed ceilings, shelves are stocked with jars with homemade preserves and bottles of aromatised olive oil, and a large wooden table is covered with history books, freshly picked flowers and herbs. The house, an authentic fournospito (house with a bread oven) dating from 1750, has a fascinating labyrinth-like layout – a remarkable Minoan inspiration found in 18th century Cretan architecture. Charming bedrooms seem hidden in little corners. Hostess Anastasia Friganaki will treat you to a glimpse of the traditional ways of life on Crete. She serves an authentic Cretan breakfast in the morning and offers homemade spoon-sweets during the day. She will also show you local ceramics workshops and direct you to any traditional events taking place in the area.


What makes it special to me:

The quaint interiors and the smell of herbs. I enjoyed visiting all the pottery makers in the village.


But what you should keep in mind:

Some of the bedrooms are not very airy, and bathrooms are tiny. You get a lot of attention when Anastasia is around, but when she’s away service is minimal.

OwnerAnastasia Friganaki
Address Tzanakiana, Margarites Milopotamou
Rethymno
740 52 Crete
Tel. 28340 92350
Fax 28310 92350
E-mailkouritonhouse@yahoo.gr
Website http://www.kouritonhouse.gr
Opening period:

All year

Children:Welcome
Dogs:Not allowed
Prices:

Double room €45-80 per night (breakfast included)

Credit cards: Not accepted
Accommodation2 double rooms
5 rooms for up to 3 or 4 persons
Room facilities

En-suite bathroom (small shower)
Television
Refrigerator


dining room
sitting room
terraces

A traditional Cretan breakfast is served from 8h30 to 10h30. ere is no restaurant at the guesthouse, but there are several excellent tavernas in the village of Margarites.

The house is situated above the road in a tiny village. It is a beautiful rural area with hills, and the coast is only about a quarter of an hour by car.

There are several ways to get to Crete. There’s an international airport at Iraklion another airport at Hania, and ferries from Piraeus arrive at Hania, Rethymno, Iraklion and Agios Nikolas further east. Iraklion is closest to the House of Kouriton, but Hania and Rethymno work too. To get to the guesthouse, you should follow the national road between Iraklion and Rethymno and turn off at the exit for Panormos (about 20 km from Rethymno, or 55 km from Iraklion). From here you should follow signs for Perama. In Perama, turn right and continue straight until you see a sign to the left for Margarites. The House of Kouriton is in Tzanakiana, the village just before Margarites. There is no sign, but it is hard to miss the impeccably restored stone house right above the road.

The island of Crete has everything to offer, and so does the province of Rethymno by itself: a historical town to explore, countryside where you can get a taste of traditional life, mountains great for outdoor activity and beautiful beaches. The only thing it doesn’t have is a major archaeological site, though there are some smaller ones. (And of course Knossos, one of the most impressive sites in Greece, is not far.)

 

The old town of Rethymno has an unbeatable charm. The 16th century fortress, the colourful historical quarter with its narrow winding lanes, Venetian and Turkish houses, churches and mosques, wall fountains and small shops, and the picturesque Venetian port make it worth at least a full day visit. Take your time to wander around, to visit the fortress, to have a meal in the port and to visit the archaeological museum.

 

The northern coast of the province has some long stretches of beach, but most of it is too built-up and developed to my taste and I wouldn’t recommend you stick around. There are a few spots that have kept their charm. The seaside village of Panormos, for instance, is quite exceptional. It was a flourishing trading port in the 19th century, but it hasn’t developed much since. It miraculously escaped the fate of so many other Cretan seaside villages that were taken over by tourism. There are a couple of biggish hotels on the outskirts of the village, but nevertheless the village itself has remained quiet and unspoilt, with a handful of grocery stores and craft shops, and a few small cafés and tavernas with tables out in the pedestrian streets. Next to the port there are two sandy beaches which are not bad at all.

 

Away from the coast, the landscape turns green and hilly, with peaceful villages scattered around. Don’t miss the ceramics village of Margarita where you can find interesting pottery. The village is also known for its excellent tavernas, each one serving its own speciality. Further south there are several mountains, including Crete’s highest, Mount Idi (or Psiloritis). In its foothills, the village of Spili is known for its 25 lion fountainheads. Other places of interest are the Sfendoni Caves, the Gorge of Kourtaliotiko as well as several monasteries.  

 

The southern coast if Rethymno has a wild and untamed beauty, and there are several magnificent beaches. The beauty of Preveli beach, at the mouth of a river gorge lined with palm trees, is hard to describe. However, when I went there an afternoon in August, I found it too crowded to fully enjoy it. If you’re in Crete during the high season, try to go very early in the morning, and later go on the visit the Preveli Monastery. Other well-known and beautiful beaches include Tripetra, Damnoni and Plakias, but with a good map, a decent car and some walking shoes you can find many more that are quieter.

Read here what others said about Kouriton House

Our stay at the House of Kouriton was one of the hotel highlights of our trip to Crete. It's a beautiful and unique place, an impeccably restored 1750 house; and Anastasia is a fabulously colorful person. She is extremely warm and engaging and eager to talk, even though her knowledge of English is very limited. She is the best possible hostess. We enjoyed everything so much, and we took many pictures of the place, and of Anastasia as well! We also happened to be there the night of a traditional Cretan festival that Anastasia was hosting, with dinner and music and dancing, and as we were warmly welcomed to join them in all of it, we had one of our best nights in Greece! That's saying a lot.

Jennifer J.
Allendale, NJ, USA
July 2006
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