Kapsaliana Village Hotel
Kapsaliana
Arkadiou, Rethymno
74 100 Crete
find it on the map
 

In a blissfully peaceful spot in the hilly countryside of Crete, a tiny hamlet has been transformed into a stylish small hotel. Few of the houses were standing when architect Myron Toupogianis fell in love with it back in the 1980s. The hamlet’s raison d’être had been an olive press worked by the monks, close to the famous Arkadiou Monastery, but after in 1955 the press stopped operating, most people left. Myron bought the ruined press, and little by little acquired the plots of land and houses around it and started rebuilding them. It was a process that took many years, but the result is a hotel that combines history, nature, Cretan traditions, culture and hospitality in the best possible way. 12 stone guesthouses, separated by flag-stoned terraces and flights of steps, are large and pleasantly uncluttered. Rooms offer plenty of luxury – superb beds, comfy sofas, large showers, delicately embroidered robes, natural beauty products – but nothing is over the top. Meals are served in the charming restaurant and there are two sitting rooms where you can cuddle up by the open fire on chilly days; one is in the old olive press which doubles as a small museum. Outside, you’ll find large terraces, an inviting pool and views stretching all the way to the sea. 


What makes it special to me:

The comfort of the rooms, the stylish interiors, and the relaxed atmosphere. I only stayed for 24 hours, but I didn’t need more to feel the peace and quiet rhythm wrap around me and to become friends not only with Myron, but also with Flemish manager Brigitte, Athenian escapee chef Maria, and adopted stray dog Irma. Next time I’ll stay longer.


But what you should keep in mind:

Because of the stone walls and relatively small windows, some rooms are a bit on the dark side (but they stay nice and cool this way). Also, not every room has a view.

 

OwnerMyron Toupoyiannis
Address Kapsaliana
Arkadiou, Rethymno
74 100 Crete
Tel. 28310 83400
Fax 28310 83062
E-mailinfo@kapsalianavillage.gr
Website http://www.kapsalianavillage.gr
Opening period:

All year

Children:Welcome
Dogs:Allowed upon prior agreement
Prices:

 

Accommodation type

4 Oct-31 March
(except Christmas)

6 Apr-30 Jun
6 Sep-3 Oct
(except Easter)
1 Jul-5 Sep
Christmas
Easter
Single room 80 100 120
Double room (without private terrace) 110 135 170
Double room (with private terrace) 130 170 210
Extra bed (adult) 30 30 40
Extra bed (child up to 14 years old) 15 15 30

 

  • Prices in Euro per unit per night (taxes included).
  • Breakfast is included in the prices.
  • Baby cot free of charge.
  • The above prices are may be subject to change. Prices will be confirmed when you make a reservation enquiry.

 

Credit cards: AMERICAN EXPRESS, VISA, DINERS, MASTERCARD
Accommodation1 single
6 standard doubles
5 superior doubles with private terrace
Room facilities
En-suite bathroom (shower)

Telephone

Television with DVD player
CD player
Internet access
Mini-bar 
Fireplace (not in all rooms)
Air conditioning
Safe
 
Hairdryer
2 sitting rooms with fireplace
Restaurant
Small library 
Terraces
Outdoor swimming pool

Small museum in the old olive press
You’ll eat well. The hotel has its own restaurant – a lovely space for winter dining plus a shaded terrace for summer meals – serving deliciously fresh and seasonal food. Maria is in charge. She’s from Athens, but gave up here life in the city to do what she truly loves: preparing culinary feasts. She serves a combination of traditional Greek food and local specialties, anything from crispy salads and delicious little pies (perfect for lunch) to wonderful cooked food and stews for dinner. Breakfast is a spread of healthy and tasty options (most things healthy, all tasty) with fruit salad, bread, pies, orange juice and eggs (all very fresh), as well homemade marmalades, local honey, cold meats and cheeses. 
There are not many eating-out alternatives in the direct surroundings of Kapsaliana, just a few local village tavernas, but if you want a change you can drive for an evening out to the old town of Rethymno, that has a great choice of restaurants. Ask Brigitte to give you some recommendations and make reservations.
 

Kapsaliana is in a beautifully green and peaceful spot in the hilly countryside near Rethymno. If you are looking for quiet and like to go walking, you won’t even have to use your car. The monastery is about a 1,5 hour hike from the hotel. Otherwise, if you can tear yourself away from the pool and you are in for some more exploring, the beach is only 8 km from the hotel, the old town of Rethymno is a 20-minute drive, and the possibilities for longer excursions are endless. 

Kapsaliana is about 15 km from Rethymno, which in turn is about halfway between Iraklion and Hania. You can fly or take a ferry to either of these two towns, and then it is no more than a one-and-a-half-hour drive to get to the hotel. It is about 20 minutes from Rethymno. The fastest way to get there is by leaving the main road (the coastal ‘highway’) at Sfakaki or Stavromenos, about 10 km east of Rethymno. From there you take the country roads via Asteri, Hamalevri and Amnatos. Near the village of Amnatos (1,2 km from Kapsaliana) you will see a sign for the hotel. I recommend you get hold of a detailed map beforehand, as there are quite a few turns to take. But don’t worry too much if you take a wrong turn somewhere (I did several times), you can also just follow signs for Arkadiou and the monastery, and head from Amnatos from there. 

The island of Crete has everything to offer, and so does the province of Rethymno by itself: a historical town to explore, countryside where you can get a taste of traditional life, mountains great for outdoor activity and beautiful beaches. The only thing it doesn’t have is a major archaeological site, though there are some smaller ones. (And of course Knossos, one of the most impressive sites in Greece, is not far.)

 

The old town of Rethymno has an unbeatable charm. The 16th century fortress, the colourful historical quarter with its narrow winding lanes, Venetian and Turkish houses, churches and mosques, wall fountains and small shops, and the picturesque Venetian port make it worth at least a full day visit. Take your time to wander around, to visit the fortress, to have a meal in the port and to visit the archaeological museum.

 

The northern coast of the province has some long stretches of beach, but most of it is too built-up and developed to my taste and I wouldn’t recommend you stick around. There are a few spots that have kept their charm. The seaside village of Panormos, for instance, is quite exceptional. It was a flourishing trading port in the 19th century, but it hasn’t developed much since. It miraculously escaped the fate of so many other Cretan seaside villages that were taken over by tourism. There are a couple of biggish hotels on the outskirts of the village, but nevertheless the village itself has remained quiet and unspoilt, with a handful of grocery stores and craft shops, and a few small cafés and tavernas with tables out in the pedestrian streets. Next to the port there are two sandy beaches which are not bad at all.

 

Away from the coast, the landscape turns green and hilly, with peaceful villages scattered around. Don’t miss the ceramics village of Margarita where you can find interesting pottery. The village is also known for its excellent tavernas, each one serving its own speciality. Further south there are several mountains, including Crete’s highest, Mount Idi (or Psiloritis). In its foothills, the village of Spili is known for its 25 lion fountainheads. Other places of interest are the Sfendoni Caves, the Gorge of Kourtaliotiko as well as several monasteries.  

 

The southern coast if Rethymno has a wild and untamed beauty, and there are several magnificent beaches. The beauty of Preveli beach, at the mouth of a river gorge lined with palm trees, is hard to describe. However, when I went there an afternoon in August, I found it too crowded to fully enjoy it. If you’re in Crete during the high season, try to go very early in the morning, and later go on the visit the Preveli Monastery. Other well-known and beautiful beaches include Tripetra, Damnoni and Plakias, but with a good map, a decent car and some walking shoes you can find many more that are quieter.

Read here what others said about Kapsaliana Village Hotel

Kapseliana is a very pleasant and very pretty place and everybody was so nice and friendly. I think the great cook Maria is leaving at the end of the season. A pity, because she cooks very well and it makes a difference.

Owner charming, gave me a present !
It was unbelievably hot when we went, near 40,  and the air conditioning in the rooms is not really working all that well - it is the only negative
thing I can say. All the rest perfect. 

 

Marion L.
Geneva, Switzerland
September 2009
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